

Pale Lager – photo by Alpha under CC BY-SA 2.0 DISH – Pale Lager WHAT IS IT?Ĭentral and Western District, Hong Kong THE LAYOVER HONG KONG NOTESĪccording to Anthony Bourdain, New Discovery Café is a lunch Kong visit but he recommended it as a good choice for noodles.

Thin egg noodles and shrimp-filled wontons served in richĪnthony Bourdain did not stop by Mak An Kee on this Hong Sing Heung Yuen is open for breakfast and lunch only.Ī post shared by Kimberly Lee Photography DISH – Wonton Noodles WHAT IS IT? WHERE IS IT?Ĭentral, Hong Kong THE LAYOVER HONG KONG NOTES – toast drizzled with lemon, butter and honey. Luncheon meat Silk Stocking Tea – Hong Kong style milk tea Honey Lemon Toast Tomato Soup – with macaroni, two fried eggs and beef DISH – Tomato Soup, Silk Stocking Tea, and WHERE IS IT?Īnthony Bourdain did not stop by Kin’s Kitchen on thisĮpisode but suggested it if you are looking for a more wide-ranging selection.
Prawns Stuffed with Walnut – walnut-stuffed prawns. Salt-baked Chicken – chicken covered in salt then baked READ MORE: MY IMPRESSIONS OF HONG KONG: THE BEST MEAL Salt-baked Chicken – jules under CC BY 2.0 Walnut Prawns – photo by pointnshoot under CC BY 2.0 DISH – Salt-baked Chicken and Prawns Stuffed Wan Chai, Hong Kong THE LAYOVER HONG KONG NOTESĪnthony Bourdain on Joy Hing: “A hole-in-the-wall knownįor some of the best roasted meats in Hong Kong.” A post shared by Girl Gang Eats DISH – Three Kinds of Meat WHAT IS IT?Ī trio sampler of roasted meat, like pork, suckling pig andĬhong Hing Building, 265-267號 Hennessy Rd
